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Dinner Menu
 
DINNER MENU
 * prices and menu items are subject to change without notice due to circumstances beyond our control
Mainly Due to the rise in food costs and supply shortages
We Apologize for the Inconvenience this may cause
 
Appetizers:
“Baked Clams ” $ “Potato Skins” $
Chopped clams mixed with fresh vegetables, lemon and garlic all topped with breadcrumbs and broiled in white wine butter Potato skins stuffed with melted cheeses and bacon served with a side of sour cream
   
“Wings” $ “ Cheese Quesadilla” $
Jumbo Wings or Boneless Wings
Your choice of hot, medium, mild, honey BBQ, teriyaki or garlic parmesan served with a side of bleu cheese and celery

Cheddar cheese melted in a flour tortilla and served with a side of salsa and sour cream

Add grilled chicken $4.95 or steak for $6.95

   
“Mozzarella Sticks ” $ "(4) Chicken Fingers" $
Breaded mozzarella cheese served with a side of marinara sauce

Plain or Buffalo Style

   
“Mini Tacos ” $ “Benchwarmer Sampler” $
Crunchy hard shell tacos served with a side of salsa, sour cream and melted american cheese (4) Wings, (4) Mozzarella sticks, (4) Mini Tacos,
and (4) Potato Skins
   
“Pretzel Sticks” $ “Smothered Nachos" $
Soft Bavarian pretzel twists baked with butter and topped with salt and served with a chipotle cheddar ale sauce to dip Fresh cut tortilla chips topped with melted cheddar cheese and chili served with a side of salsa and sour cream
   
“Calamari” $ “Marinated Steak Tidbits*” $
Fresh calamari flowered, fried and served with a side of spicy marinara for dipping Tender cuts of sirloin marinated in our house marinade and served with a side of garlic bread and horseradish cream sauce to dip
   
“Shrimp Cocktail” $  
Served with a side of cocktail sauce and a lemon  
   
“Fresh Mozzarella and Tomato” $ "Loaded Cheese Fries" $
Sliced tomato layered with fresh mozzarella drizzled with balsamic glaze served on shredded lettuce French fries topped with jack and cheddar cheese and bacon bits. Served with sour cream.
   
“Spinach and Artichoke Dip” $  
Chopped spinach and artichoke hearts in a warm creamy garlic parmesan dip served with warm tortilla chips to dip  
   
   
Soups
  Bowl 
Chicken Noodle  or  Soup of the day

Crocks 
French Onion  or  Chili

Salads
Add chicken to your salad for $ or shrimp for $
Dressing Choices: balsamic vinaigrette, bleu cheese, italian, ranch, honey mustard, thousand island, red wine vinaigrette, or oil and vinegar

“Garden Salad”
Small $ Large $
Iceberg lettuce, tomatoes, carrots, onions, cucumbers and homemade croutons served with your choice of dressing

“Caesar Salad”
Small $ Large $
Romaine lettuce and croutons sprinkled with fresh parmesan cheese all tossed with Caesar dressing
 
“Bruschetta Chicken Salad” $
Romaine lettuce topped with golden fried chicken, diced tomatoes, red onions,
fresh mozzarella cheese, olive oil &drizzled with a balsamic glaze
 
“Cranberry Salad” $
Mixed lettuce topped with dried cranberries, red onions, candied walnuts, cherry tomatoes and cucumbers
served with your choice of dressing
 
“Greek Salad” $
Iceberg lettuce topped with feta cheese, kalamata olives, capers, roasted red peppers, sliced red onions, cherry tomatoes and served with a red wine vinaigrette
 
“Buffalo Chicken Salad” $
Romaine lettuce topped with crispy fried buffalo style chicken, diced tomatoes,
red onion and bacon bits served with your choice of bleu cheese or ranch dressing
 
Baskets
 
"French Fries" $ "Waffle Fries" $
   
"Sweet Potato Fries" $ "Onion Rings" $
   
"Fish and Chips" $ "Chicken Fingers" $
Beer battered cod filets cooked until golden brown with a side of french fries and tartar sauce Served with a side of french fries
 
Add melted cheese or chili to any basket for an additional $ each or gravy for an additional $
 
 
 

Click Here to View Anytime Menu

Click Here For More Menu Options - Anytime Menu which includes

Burgers, Panini's and Sandwiches

 
 
 
 
 
 
 
 
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